Himalaya mulberry silk tea is the only one of its kind made from mulberry leaf. It is full of calcium, iron and other minerals and more than twice the fiber of green tea. Therefore, mulberry leaf tea is healthier than green tea. It is an excellent diuretic.
It naturally blocks excessive sugars from entering in the bloodstream. It is a natural treatment for diabetes and weight loss. It also helps to reduce blood pressure. It has multiple health benefits. The dnj-rich mulberry leaf contains detoxification properties and rich source of many nutrients and antioxidants.
The himalaya mulberry silk tea contains entirely mulberry leaves without any other additives.
Preparation and recommendations
Prepare mulberry leaf silk tea by boiling one cup (200-250 ml. Or 6-8 oz) of water and dip one bag or one teaspoon mulberry leaf tea and keep for about one minute. For best results, drink a cup of mulberry leaf tea right before or during meals and 2-3 cups in a day.